Dining Policies

These policies have been established to create the best atmosphere and lowest cost for everyone at Saint Vincent College. Your cooperation and suggestions are appreciated.

• Present your ID card at the entrance of the cafeteria.
• Do not allow anyone else to use your ID card.
• Please take one entree at a time and, if you wish, return for seconds.
• While dining, keep your table clean for others who follow.
• Return your tray and all items to the dishroom windows.
• Removing serviceware, food or drink from the dining area is prohibited.

The college code of conduct will be enforced for the benefit of all persons using the facilities. Violators will be reported to administration.

Missed Meals

• From long experience, food service knows that some meals will be missed by every student. Students may go home, or they may attend various social functions off-campus. Meal average is an important consideration for the college to determine the number of board plans. If, for example, these missed meals were not taken into consideration, meal plans would cost substantially more a year than your present plan. No credit will be given for missed meals.
• Box lunches are available to students on a meal plan whose schedule prevents them from eating a certain meal. Arrangements can be made by contacting the dining service office at x4598. Please allow a 24 hr. advance notice.
• Students who are ill and unable to attend a meal can have a meal picked up by a friend. All that is needed is written permission from a prefect or moderator and the student's ID card.